Saturday, December 27, 2008

I would like to "speak easy"

A speakeasy refers to a patron's manner of ordering alcohol without raising suspicion — a bartender would tell a patron to be quiet and "speak easy". I am always on the lookout for unique places to visit in other cities. Bourbon and Branch in San Francisco has been added to my list of must stops. Besides passing a few hours in this establishment I would not mind taking their classes on Cocktails 101, Rum, and Absinthe at their Beverage Academy.

(Photo of Russell's Room from Chow's coverage of the Tenderloin district)

Written up here.

Might have to hit Dottie's True Blue Cafe too.

1 comment:

Geri said...

Great little history lesson on the speak easy.